Photos & recipe: Marjan Zamani
4 Pers.
Prep. Time: 20 Min.
Ingredients for:
Pomegranate Salad
- 1 pomegranate
- 1 avocado
- 200 g lettuce
- 10 cherry tomatoes
- 2 celery stalks
- 4 pickled baby corns
- 12 pitted black olives
- 1 lemon
- 125 g Greek yogurt
- Olive oil
- Salt and pepper
Instructions for pomegranate salad
To prepare pomegranate salad, first wash and then dry all the vegetables. Next, chop the lettuce and celery finely, slice the avocado, cut the cherry tomatoes in half and seed the pomegranate.
Then in a salad dish, first add the chopped lettuce. After that, place the sliced avocado and cherry tomatoes on top of the lettuce. Then add the chopped celery stalks, baby corns, black olives and pomegranate seeds.
